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Típicos

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Típicos

Carne Oreada
$ 52,000.00 52000.0 COP
Sobrebarriga a la parrilla
$ 45,000.00 45000.0 COP
Parrillada Hicasua x 3
$ 100,000.00 100000.0 COP
Parrillada Hicasua x 2
$ 56,000.00 56000.0 COP
Cabro Patiamarillo
$ 46,000.00 46000.0 COP